手切菜脯，獨門烹製。
無論是煮餸、拌麵，或作餃子、雲吞蘸料，
都能帶出餸菜鮮味，增添味覺層次。
家中必備，送禮自用皆宜。
我們的星級產品，用料講究，一直大獲好評！
不同於普通菜脯只得鹹味，我們嚴選的蘿蔔，本身已極具鮮甜味，口感爽脆、咬落有質感，無論是伴餃子、炒蛋、伴麵，加一點點全部變好味！
手工辣菜譜
材料 : 菜脯、蒜頭、辣椒油、醬油、辣椒、糖、鹽
容量 :180毫升
開封後須放雪櫃冷藏
Handmade Chilli Radish Pickle
very popular item that serves with dumplings at our retail store. Unlike those ordinary salty taste radish, we select the finest quality radish that preserves the natural sweetness and crunchy texture. Perfect to go with radish cake and dumplings!
Ingredients : Dried radish, garlic, chilli sauce, soy sauce, chilli, sugar, salt
Volume : 180 ml
Refrigerate after opening
